Sadie is a young chef from Seattle, a rising star at the trendy Green Onion when her no good boss chops her heart to tiny little pieces. Embarrassed and mourning her career, Sadie is stunned to get a call welcoming her as a contestant on Chef Supreme, the world-class cooking competition she applied to months ago. On the first available flight to NYC, Sadie is seated next to a very handsome hunk with the tell tale hand scars only a chef would have. Sworn to secrecy, they enjoy each others company and a sizzling farewell kiss knowing Sadie will be incommunicado for the six weeks the show is filming. When Luke shockingly walks into the studio the next day she combines all the ingredients together - certain it’s a recipe for disaster. Sadie puts her heart and soul into cooking traditional Jewish food with a modern twist while the whispers of her late Grandma Ruth’s advice and opinions stream through her mind. As the weekly challenges escalate - designed to thwart even the most confident competitors - Sadie cannot ignore the intense way Luke tastes every bite. Following the popular cooking shows and competitions televised today, this read is perfect for foodies looking for a little laugh out loud romance. Certainly leaves the reader hungry for more. ⭐️⭐️⭐️⭐️
No comments:
Post a Comment